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20/0 Stainless Steel Pier or Bridge Gaff

20/0 Stainless Steel Pier or Bridge Gaff
Stainless Steel 7731 size 20/0 Treble Hook Pier or Bridge Gaff Alligator Hook.

PRICE: $44.00

God Bless The Troops
We sleep safely in our beds because rough men stand ready in the night to visit violence on those who would do us harm. - George Orwell
Jason Wallis Photography
Corporate Headshots Magazine covers Fashion Advertising Campaigns Model Portfolio's and Headshots Family Portraits Weddings
Did you know that
About 60% of US Anglers practice catch and release.
Women make up about 33% of fresh water anglers and
about 85% of fresh water anglers begin fishing at 12 years old.


fishing store

Brinkmann Green Underwater fishing light

Brinkmann Green Underwater fishing light
Brinkmann green underwater fluorescent fish light

PRICE: $24.99

Mustad 9263A Gold Egg bait hook

PRICE: $5.00

Mustad 7691S Southern & Tuna Stainless Steel  hook

Mustad 7691S Southern & Tuna Stainless Steel hook
Mustad 7691 Southern & Tuna Stainless steel big game fishing hooks Marlin, tuna, wahoo, and ???

PRICE: $2.75

fishing wanted
 Oct 4, 2004; 08:37PM
 Category:  Looking for
 Name for Contacts:  AHMED DARWISH
 Phone:  +264-61-221501
 Country:  NAMIBIA

fishing photo contest
w i n n e rw i n n e r
2008 best fishing photo contest
A free tackle package to the photo with the most votes sponsored by
JACOB SELLS maybe 1 pound Largemouth Bass
Click here to enlarge
Click the image for full story
Tossed a live mealworm near the dock where the bass had been seen. ...
984 vote(s)

fishing tips and tricks
 Mar 31, 2003; 10:31PM - Dorado Mahi-Mahi with Mango Salsa
 Category:  De La Rue Aussi Fish Recipes
 Author Name:  Chris De La Rue
 Author E-mail:  De La
Tip&Trick Description 1: Rue’s Recipe… Dolphin Fish with Mango Salsa (Mahi Mahi / Dorado)

Serves 4

4 x .350g Dolphin Fish Steaks
“You may substitute the Dolphin fish with another high quality fish like Kingfish”
2 Large Mangoes
1 Large Bunch Cilantro

The Messy Stuff… Peel the mangoes, cut them in half, and remove the pits. Cut one mango into 1-inch chunks and place in a blender. Add a pinch of salt, 12 cilantro leaves, and 2 tablespoons cold water. Process until very smooth. Set sauce aside at room temperature.
Cut the remaining mango into 1/4-inch cubes, and put in a small bowl. Coarsely chop enough cilantro to yield 1/2 cup and add it to the mango. Add salt and pepper to taste. Stir and chill the mango salsa for up to 30 minutes.

Scatter 1/2 teaspoon coarsely ground black peppercorns over one side of each Dolphin fish steaks, pressing firmly into the flesh. Sprinkle lightly with salt.

Heat two medium non-stick skillets until very hot or use the solid plat side of your BBQ. Add the fish, pepper-side down, and cook for 3 to 4 minutes each side over high heat, until the fish is seared on the outside but still moist in the center. Remove from the heat. Let rest 1 minute. Serve the fish atop a mound of mango salsa and spoon mango sauce around the sides. Garnish with additional cilantro leaves and serve immediately.

Special Note:- Cilantro leaves have a very pungent odor and are widely used in Mexican, Caribbean and Asian cooking. So you may have to go to a specialty shop to find them. It looks a bit like flat Italian parsley and in fact they are related.

fishing boats and accessories
 Jan 16, 2003; 10:14PM - '99 Donzi 30 ZF Cuddy T-250 Johnsons
 Category:  Boats
 Price:  $62,000.00
 Name for Contacts:  Steve Morris
 Phone:  281-484-3954
 City:  Houston
 State:  TX
 Country:  USA
Click here to enlarge Description 1: Great Boat in great shape and ready to fish! Simrad CE-32 Fishfinder/Chart Plotter/DGPS, Sitex Profish II Fishfinder/Plotter/GPS, Koden Radar, VHF, Pioneer Stereo/CD/MP3, Cannon Downriggers, Porta Potty, Onboard Guest Battery Charger/Conditioner, All Coast Guard Equipment and anchor.

fishing reports
 Jul 24, 2006; 12:23PM - Cabo Bite Report
 Category:  Mexico Cabo San Lucas
 Author Name:  George Landrum
 Author E-mail:
Report Description:
Captain George Landrum
Cabo Fish Report
July 17-23, 2006

WEATHER: With the passing of Hurricanes Bud and Carlotta we received large swells, and a bit of wind, but for the past week things have come back to normal. Our daytime highs have remained in the high 90’s with an occasional foray into the 102-degree range while at night we have been thankful for cooler temperatures in the low 80’s with a slight breeze. Next week we might see some overcast conditions and possibly a bit of rain as Tropical Storm Emilia may have a bit of an effect on our weather as she is expected to pass us well to the southwest.
WATER: The storm swells we ended with last week died off and there were only seas to 3-4 feet on the Pacific side and less on the Cortez side of the Cape this week. At the end of the week we had very slight seas everywhere with very little wind on the Cortez side and some choppy conditions on the Pacific. Water temperatures were mixed a bit as we had a band of very warm water (84-85 degrees) cross the tip of the Baja at a distance of about 15 miles. On the Pacific side of the Cape the water was 77-80 degrees with the warmer water in a band across the San Jaime Bank. On the Sea of Cortez we had a hot spot of water around the Gorda Banks with temperatures at 86 degrees. We had green water close to shore on the Pacific side and slightly green water on the San Jaime and Golden Gate Banks. The water on the Sea of Cortez was very nice and blue.
BAIT: Mostly Caballito and Mullet with a few Mackerel at the normal $2 per bait.
BILLFISH: On again, off again are the words to use for the Billfish bite this past week. We had a client fish 6 days straight for Marlin with the emphasis being on Blues. Day one was a shut-out, day two resulted in two Striped Marlin, day three was a Striped Marlin and a Dorado, day four was a release of a Blue of about #200 and another the same size jumped off, day five was a Striped Marlin release and a Blue of about #500 jumped off and day six was another shut-out. The action was inconsistent and scattered. Most of the Striped Marlin and the small Blues were found within 2 miles of the shore on the Cortez side while the larger Blue was found at the 95 spot. All these fish fell for one of two 10” lures from Black Bart. The fleet’s catches were about the same with the on-off results, but fewer fish were found on the Pacific side than on the Cortez.
YELLOWFIN TUNA: I heard of one boat getting into Tuna at the San Jaime early in the week but that was the only positive Tuna note I heard. There were scattered blind strikes on fish to #30, but nothing consistent. My fingers are still crossed.
DORADO: Maintaining their status as fish of the week, the Dorado were small and scattered, but still more plentiful than any other species. Most of the fish were found within 2 miles of the beach on both the Cortez and the Pacific side of the Cape with there being a slight increase in the number of fish found on the Pacific side as the week wore on.
WAHOO: What Hoo? I saw one confirmed Wahoo flag this week.
INSHORE: A repeat of last week’s inshore action. Fishing for Roosterfish continues to improve and anglers found the best results either slow trolling mullet just outside the surf break during the day or soaking live bait at night in the 50-60 foot zone. There were fish to #80 caught but the average was 20 pounds. Other than the Roosterfish there is almost no action to report. Almost all the inshore action was from Cabo Falso and up the coast toward San Jose.
NOTES: This weeks water was a bit warmer overall than last weeks, and we are now in Hurricane season so that will have an effect on where the storms head. I am still waiting for the good fishing to start, it’s not bad right now, but as you can see, it’s nothing to write home about, at least compared to what we are used to! This weeks report was written to the music of Crosby, Stills, Nash and Young on the 1970 Atlantic release “Deja-Vu”. Until next week, Tight Lines!


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